Children's
For ages 10 & under
Entrées
All served with choice of: white rice & black beans, warm sweet plantains, or corn on the cob
Quesadilla De QuesoMexican cheese griddled in warm flour tortillas |
$7.00 |
Make Your Own TacosGrilled chicken or steak served with lettuce, tomatoes, cheese and corn tortillas |
$7.00 |
Pizza MexicanoCrispy flour tortilla, melted cheese, baby spinach and plum tomatoes |
$7.00 |
Starters Offered All Meals (Bocaditos)
Guacamole made fresh to order.
Traditional |
$0.00 |
Mango, Papaya-Habañero |
$14.00 |
Jumbo Lump Crab-Chipotle |
$18.00 |
Bacon, Chicharrón, Pickled Jalapeño |
$14.00 |
Crunchy Veggies for Dipping |
$5.00 |
Warm Tortilla ChipsTomatillo-serrano, roasted tomato chile de arbol and habanero diablo salsas |
$4.00 |
Sopa De LimaTraditional yucatecan chicken soup with shredded chicken, fresh vegetables, chile güero, lime and crispy tortilla strips |
$8.50 |
Ensalada De Noche BuenaBaby lettuce, roasted beets, blood oranges, pine nuts, pomegranate, honey-lime vinaigrette |
$9.00 |
Albondigas Con ChileClassic red chile meatballs in roasted tomato-habanero aioli |
$9.50 |
Chicken Chorizo and Pinto Bean CazuelaBaked creamy nachos with spicy chicken chorizo and pinto beans, guacamole, pico de gallo and crema Mexicana |
$10.00 |
Tuna CevicheSoy-lime marinade, sesame, chiles torreados, mint, cilantro |
$13.00 |
Red Snapper CevicheLime-marinated red snapper, jalapeño, tomato, red onion, crisp corn tortilla, cracked black pepper |
$11.00 |
Lobster CevicheHabanero-infused coconut and citrus marinade, mango pico de gallo, red chile oil |
$14.00 |
Trio-Tasting of All Ceviches |
$17.00 |
Roasted Plantain EmpanadasCotija cheese, black beans, chipotle aioli |
$10.00 |
Dos Caminos Bocadito TrioTwo pieces each, chicken taquitos, beef barbacoa tamal, plantain empanadas |
$18.00 |
Tacos (Offered All Meals)
Served on tortillas with a trio of salsas, refried beans and Mexican red rice.
VegetalesGrilled market vegetables, maggi chimichurri, shredded romaine, queso fresco, handmade corn tortillas |
$14.00 |
La FlacaSesame seared yellowfin tuna, hot papaya salsa, black bean pico, bibb lettuce wrapper |
$19.00 |
CarnitasSlow-roasted pork, green chile salsa, handmade corn tortillas |
$16.00 |
Mar Y TierraGrilled marinated skirt steak, tecate battered rock shrimp, sriracha aioli, bacon guacamole, flour tortilla |
$19.00 |
PescadoGrilled mahi-mahi, spicy slaw, smoked chile aioli, guacamole, flour tortillas |
$17.50 |
PolloGrilled citrus-marinated chicken, queso fresco, pinto beans, chicken chicharron, salsa suprema, handmade corn tortillas |
$16.00 |
AsadaGrilled chipotle-marinated sirloin steak, caramelized onions, cotija cheese, guacamole, handmade corn tortillas |
$18.50 |
Traditional Plates (Platillos Tradicionales)
Offered all meals
Chicken QuesadillaChicken breast, chipotle barbeque sauce, chihuahua cheese, crema, pico de gallo |
$16.50 |
Grilled Shrimp QuesadillaOpen-faced crispy flour tortilla, chile-marinated shrimp, Mexican cheeses, smoked wild mushrooms, oven-dried tomatoes |
$22.00 |
Dos Caminos BurritoChicken, vegetables or pork carnitas, chihuahua cheese, guacamole, pico de gallo, red rice, refried black beans |
$15.00 |
Dos EnchiladasRoasted chicken rolled in corn tortillas, chihuahua cheese, mole poblano and tomatillo verde sauces |
$19.50 |
Farmers Market Vegetable QuesadillaGrilled vegetables and wild mushrooms layered with crisp whole wheat tortillas, chihuahua cheese, roasted tomato-arbol salsa |
$15.50 |
Traditional Plates (Platillos Tradicionales) - Fajita-Style Cazuela
Served with Mexico city street corn, refried pinto beans, spicy cabbage slaw and warm corn tortillas.
Camarones en CazuelaJumbo shrimp, roasted garlic, chile guajillo over saffron chorizo rice |
$22.00 |
Short Ribs TamarindoBraised beef short ribs, tamarind, chile de arbol, lime-cured onions |
$22.00 |
Pollo AsadaRoasted torreado-marinated chicken breast, three color chile rajas, cojita cheese, crema Mexicana |
$19.50 |
Carne ParrilladaGrilled sirloin, smoked bacon, poblano chilies, guacamole, cotija cheese |
$22.00 |
Sides
Cumin Fries |
$5.00 |
Sweet Potato Fries |
$5.00 |
Mexican Red Rice |
$5.00 |
Refried Pinto Beans |
$5.00 |
Vegetarian Refried Black Beans |
$5.00 |
Quinoa Pilaf |
$5.00 |
Mac N’ Chorizo |
$5.00 |
Sautéed SpinachWith pepitas & raisins |
$5.00 |
Sautéed Sweet Plantains |
$5.00 |
Mexico City Street Corn |
$5.00 |
Skillet Poblano Cornbread |
$5.00 |
Roasted Brussels Sprouts |
$5.00 |
Drinks
CansCoca-cola, diet coke, sprite, fanta orange, ginger ale, nestea iced tea(sweetened lemon flavored) |
$2.25 |
SodaJarritos pineapple, jarritos tamarind squirt grapefruit, mundet green apple |
$3.00 |
WaterDasani 10oz |
$2.25 |
St. Lucia Sparkling1l bottle |
$7.00 |
St. Lucia Still Flat Water1l bottle |
$7.00 |
Boing JuicesMango, guava tamarind, pineapple |
$4.00 |
Lunch Tortas Y Ensaladas - Sandwiches & Salads
Dos Caminos Chicken Cobb SaladGrilled chicken breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco, cilantro-basil vinaigrette |
$14.00 |
Mexican Chopped SaladGrilled corn, poblano chiles, apples, pinto beans, green olives, tomato, anejo cheese, crispy tortillas, toasted cumin vinaigrette |
$11.50 |
Grilled Arrachera SaladGrilled marinated skirt steak, red watercress, bartlett pears, balsamic-habanero vinaigrette |
$16.00 |
El Mexicano Burger8 ounces of ground chuck served with smoked chile fries jalapeño chile relleno, guacamole, roasted tomato mayonnaise |
$13.00 |
Dinner - House Specialties (Especialidades)
Black Angus Skirt SteakMarinated grilled beef with oven-dried roasted tomato and chipotle chile salsita, roasted market vegetables |
$25.00 |
Ribeye Steak AlambreRibeye steak skewer, applewood smoked bacon, cipollini onions, poblano chiles, arroz con crema, chimichurri sauce |
$26.00 |
Pomegranate Glazed Baby Back RibsSweet potato chilaquiles, añejo honey |
$21.00 |
Smoked Brisket “Enchiladas”Layered enchiladas of smoked beef brisket, chihuahua cheese, chiltomate salsa, crema mexicana |
$22.00 |